Welcome To EARTH ALEloading...
  • Eco-Friendly
  • Artisanal
  • Rural
  • Terroir
  • Health
- Scroll down to learn more -

Our Drinks

Our food

Find Us

In the shops


Bottledog, King's Cross
The Beer Boutique, Putney
Edinburgh Food Studio
Coming soon at The Dynamo, Putney

Stock us


We are distributed by Kicking Horse.

Please get in touch if you'd like us to be covered by your preferred distributor.

Sample Menu

Book our next dinner here

Book us for your event Here

8 - Course dinner

SNACK
- Rice Cracker, Tom Yum & Baby Gem
- Soft Free-Range Egg with Almond Bread Crunch & Sherry Caramel

SEA
- Tuna Tartare, Tomato & Squid Ink

LAND
- Beetroot Granita
- Glazed Pig Cheeks, Mooli, Pine Oil
- Energy Cleanse Shot

SWEET
- Honeycomb Chocolate Bar, Anise Ice Cream
- Raspberry Snow & Walnut Powder

Beer

AMERICAN AMBER ALE
Smoked Cocoa & Subtle Fruit

SPICY WEISS
Sweet Pils with Citrus Character

BISCUIT ALE
Malty Toast & Bitter Sweet

Cocktails

BLOODY WEISS
Sweet Bourbon
Mint & Blood Orange
with a Weiss Finish

ITALIAN ROAST
Smooth Gin
Limoncello & Crushed Grape
with Roasted Almond Finish

RHUBARB MERINGUE
Absolute vodka
Home-brewed Apricot Brandy
Rhubarb Infusion
with a Foamy Finish



Our Story

play

about us

Earth. An acronym for Eco-friendly, Artisanal, Rural, Terroir, and Health. Our aim is to create food and drink using seasonal, foraged and often medicinal ingredients.

Buy a Dinner Ticket or Book us for your event

Alex Lewis' “Muddy Boots” journey began in the UK, progressing through Denmark where foraging for natural flavours sparked his interest, and more recently onto South Africa, where he learned to create fresh flavoursome beers from natural, foraged ingredients. Earth Ale was born as a result of Alex's passion for food, travel and beer.

what people say

" A fantastic purity of taste... A real palette of flavours, very umami, balanced, comforting, an intense satisfaction. "
Coralie Grassin
Tea Time In Wonderland.com

what people say

" A really great dinner! Very imaginative and tasty, very well presented, and went perfectly with the different beers and cocktails from the brewery. "
Dan Calladine
@Londonpopups

Reviews & News

BOTTLE & BEAN : 8-COURSE DINNER

The beers are cleverly and imaginatively conceived and there were clearly no shortcuts taken in the scale, complexity and detail of the food and cocktail menu...

HAPPY HOUR : EARTH ALE BREWERY

Alex Lewis is 26 years old but quite a full life already. Rather an extraordinary chef. Loves, loves travels and learning. He even spent two months training at Noma...

we would be happy to hear from you simply call or email us


Balham, London Tel: 07508 553546
- alex@earthale.com -